Discover Prescott's Unique Hospitality
About Prescott Area Hospitality Collective
Prescott, Arizona, is rapidly emerging as a vibrant destination for the restaurant and hotel industry, offering a plethora of paid internship opportunities for aspiring culinary and hospitality professionals.
With its picturesque landscapes, thriving tourism, and a diverse array of eateries and accommodations, students and recent grads can gain invaluable hands-on experience at local establishments ranging
from boutique hotels to popular dining venues. Businesses across the sector are increasingly interested in nurturing new talent, providing interns with essential training in areas such as food service, management,
and customer relations, all while receiving compensation for their contributions.
Internships in Prescott’s restaurant scene allow aspiring chefs and culinary enthusiasts to work alongside seasoned professionals in dynamic kitchen environments. Interns can engage in various aspects of food preparation,
menu development, and customer service, learning both the art of cooking and the business side of running a successful establishment. Restaurants in Prescott often emphasize local ingredients and sustainability,
offering interns a unique opportunity to understand farm-to-table practices and the importance of community connections in the culinary world. This experience not only provides invaluable skills but also helps interns build a strong professional network within the local food industry.
Similarly, the hospitality sector in Prescott is flourishing, with hotels and resorts seeking interns for positions in front-of-house operations, event planning, and guest relations. Interns can gain experience in managing bookings, coordinating events, and ensuring exceptional guest experiences, all while honing their interpersonal and organizational
skills. As Prescott attracts more visitors year-round, opportunities for paid internships in both restaurants and hotels are expected to grow. By participating in these programs, interns not only receive a paycheck
but also lay a solid foundation for a successful career in the restaurant and hotel industry, equipping them with the knowledge and experience needed to thrive in this dynamic field.
Farm Provisions
About Us
Welcome to Farm Provisions, where passion for food meets the beauty of sustainable agriculture. Nestled in the heart of our community, we are a farm-to-table restaurant dedicated to celebrating fresh, local ingredients and the farmers who grow them. At Farm Provisions, we believe that great food starts with quality ingredients. Our menu features seasonal dishes that highlight the bounty of local farms, showcasing fruits, vegetables, and proteins sourced from trusted partners committed to sustainable practices. Each dish is thoughtfully crafted to deliver vibrant flavors. Our culinary team, led by owner and Chef Ryan Peters, is inspired by the changing seasons and the unique flavors they bring. We take pride in creating a menu that not only pleases the palate but also tells a story of freshness and care. Our bar is an extension of our culinary philosophy, featuring an eclectic selection of handcrafted cocktails, carefully curated wines, and artisanal spirits. Our commitment to exceptional service is at the core of everything we do. Our dedicated staff understands that every interaction is an opportunity to create a memorable experience for our guests. Our staff meticulously attends to every detail, from the cleanliness of our environment to the precision in service execution.
Torme & El Gato Azul
About Us
Welcome to Torme and El Gato Azul, two unique dining experiences that celebrate the vibrant essence of culinary artistry and cultural fusion. Torme is a cozy eatery where seasonality meets creativity. Our chefs curate a menu that highlights locally sourced ingredients, transforming everyday produce into extraordinary dishes. At Torme, we believe in the power of food to bring people together, creating an inviting atmosphere where guests can enjoy every bite. Our commitment to sustainability and innovation drives us to continually evolve our offerings, ensuring that each visit is a fresh and exciting experience. El Gato Azul offers a taste of the world, weaving together flavors and dishes inspired by Latin cuisine. With a warm and colorful ambiance, our restaurant embodies the spirit of celebration and community. From spice-infused tacos to tantalizing ceviches, each dish is crafted with passion and authenticity. Our extensive selection of cocktails and wines complements our menu, making El Gato Azul the perfect spot for both casual gatherings and special occasions. Together, Torme and El Gato Azul aim to create memorable dining experiences that reflect our shared love for good food and great company.
Visit Us
Torme
802 Valley St, Prescott, AZ 86305
El Gato Azul
316 W Goodwin St, Prescott, AZ 86303
Essence Kitchen + Bar
About Us
Welcome to Essence Kitchen + Bar, where culinary artistry meets a warm, inviting atmosphere. Nestled in the heart of Chino Valley, our establishment is dedicated to creating memorable dining experiences that celebrate the essence of fresh, seasonal ingredients combined with innovative flavors. At Essence, we believe that food is not just about nourishment; it’s about connection. Our menu showcases a delightful fusion of modern and traditional dishes, crafted with care by our talented chefs who are passionate about each and every dish they create. Each dish is a testament to our commitment to excellence and our love for flavor. Whether you’re enjoying a relaxed evening with friends or celebrating a special occasion, our expert staff are here to make your experience with unique drinks that perfectly complement our menu. The ambiance of Essence Kitchen + Bar is designed to be both stylish and comfortable, making it the perfect spot for any occasion – from casual gatherings to more intimate dining. With attentive service and a welcoming atmosphere, we strive to make every visit a cherished moment
Vivili Restaurants
About Us
Vivili Hospitality Group is the largest restaurant group in the area employing more than 150 people across six thriving restaurants, including The County Seat, La Planchada, The Barley Hound, Rosa’s Pizzeria and Taco Don’s, plus a full-service events and catering company, Hawk & Hound. With an eye toward putting Prescott on the culinary map, Vivili is not only committed to executing new concepts that deliver big-city appeal, but also breathing life into celebrated staples while maintaining the quality and charm locals and travelers have grown accustomed to.
Visit Us
County Seat
120 W Gurley St, Prescott, AZ 86301
La Planchada
217 W Gurley St, Prescott, AZ 86303
Rosa's Pizzeria
330 W Gurley St, Prescott, AZ 86301
The Barley Hound
234 S Cortez St, Prescott, AZ 86303
Taco Don's
624 Miller Valley Rd, Prescott, AZ 86301
Springhill Suites
About Us
The SpringHill Suites by Marriott in downtown Prescott is perfectly located in the heart of the city. Our friendly associates will greet you with a welcoming smile that makes you feel at home. Our comfortable fireplace lobby is the central gathering place for friends and family or just curling up with a book. Our indoor heated pool and spa is open all year long and large glass doors open out to the adjacent patio that offers a fire-pit to enjoy and a BBQ grill for guests to use. Each mini-suite is spacious and includes all the comforts of home. Microwave, mini-fridge, sink, pantry space, coffeemaker, hair dryer, iron and board and flat screen 50 inch TV. Need some extra space. Our one bedroom suite includes a living area with fireplace, separate bedroom and Jacuzzi tub.